Gift Ideas for The Coffee Lover

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Gift Ideas for The Coffee Lover Coffee is ubiquitous, and has become such a popular part of culture that it’s often the first thought when it comes to gift giving. Three important traits mark the dependability of coffee and coffee-related items as gifts:  affordability, flexibility and universality.

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Solving Your Office Coffee Conflicts

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Solving Your Office Coffee Conflicts At the office, coffee is paramount. But in today’s coffee culture, with as many personalized coffee preferences as there are office personalities, it can be difficult to make everyone happy. It’s important, as an office manager, to provide as many coffee-related options as the budget allows, in an effort to keep everyone reasonably happy.

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Five Office Coffee Hacks

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Five Office Coffee Hacks The coffee station is the destination of choice for many employees—there’s nothing like America’s favorite hot beverage to soothe a troubled employee’s mind—unless, of course, there’s a problem with that coffee station. All too often, the pot of coffee was made hours ago and has acquired a decidedly bitter flavor; or perhaps it hasn’t been cleaned in awhile. Seemingly minor issues such as these can seem like brick walls to the overwhelmed office worker just looking for a quick cup of coffee to get through the afternoon.

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Do You Have What It Takes to Create The Perfect Pour Over?

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Do You Have What It Takes to Create The Perfect Pour Over? Brewing coffee may be an art, but like any art form, it requires good old-fashioned skill to separate the master from the amateur. Professional baristas often attend training school for a year or more, honing the subtle tools of the coffee trade—mastering the well-pulled shot of espresso, designing latté art, and practicing the highly-coveted pour over. The purity of the pour over process, the way it emphasizes patience and seeks to extract the greatest possible flavor from the bean, literally by hand, with no tricks or shortcuts, is what has won it the admiration and devotion of countless coffee professionals. Like a perfect loaf of sourdough bread, a great pour over is more about mastering the process than buying the best ingredients (although high quality ingredients are helpful).

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The Importance of Water in Your Coffee

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The Importance of Water in Your Coffee Because coffee is 98% water, the quality of that water has a significant effect on the quality of your coffee. Water, while often assumed to be a simple chemical compound (two atoms of hydrogen, one of oxygen), is actually anything but, and may contain any or all of the following: calcium, magnesium, potassium, zinc, iron, sulfates, fluoride, sodium, and potentially a host of other trace elements. All these compounds affect water’s flavor, and thus the flavor of the coffee.

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What's The One Thing You Need to Brew Great Coffee at Home?

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What's The One Thing You Need to Brew Great Coffee at Home? What’s the secret to home-coffee-brewing success? The one item that really separates you from the baristas is a great coffee grinder.

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How to Make a White Chocolate Latté

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How to Make a White Chocolate Latté Of the many delicious hot (or iced) beverages baristas are crafting, one of most popular is the White Chocolate Latté.

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Trend Alert—Brewchata

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Trend Alert—Brewchata Perhaps the most delicious beverage south of the border is a complicated concoction called horchata (alternately spelled orxata). Morro horchata—the variation of the drink most commonly consumed in the U.S., is made with water, rice “milk,” vanilla, almonds, cinnamon and sugar—and is the latest and greatest ingredient to enhance cold brew coffee. The powerful new coffee drink with a Mexican twist has a portmanteau name—Brewchata.

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How to Make Cold Brew at Home

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How to Make Cold Brew at Home Cold brew coffee—or “iced coffee taken seriously,” as senior director of the Specialty Coffee Association of America Peter Giuliano calls it—is the latest beverage to take American coffee culture by storm. With a more intense, richer flavor, yet with the same refreshing qualities as its well-known sibling, iced coffee, cold brew is hot.

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The Magic of Cold Brew Coffee

All About Coffee Brewing Tips
The Magic of Cold Brew Coffee Many people think about cold brew as iced coffee’s much cooler older brother. Cold brew coffee (which often goes by the name “cold press” when brewed using a French press) is slowly taking over iced coffee culture as an improved version of “old school” iced coffee. Here’s look at the history, chemistry and other subtleties that make this new beverage so delicious.

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